Kilo Biryani Preston

Mirchi Ka Salan is one of the popular Classic Hyderabadi dishes that is served as a side dish with Biryani. (Note: small tub “4oz” size portion)

It is made with basic ingredients like yogurt, cucumber, spice powders and herbs. (Note: small tub “4oz” size portion)

Mirchi Ka Salan is one of the popular Classic Hyderabadi dishes that is served as a side dish with Biryani.

Hyderabadi Chicken Dum Biryani is an aromatic, mouth-watering and authentic Indian dish with succulent chicken in layers of fluffy rice and chicken. Generally recommended for 1 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Chicken Dum Biryani is an aromatic, mouth-watering and authentic Indian dish with succulent chicken in layers of fluffy rice and chicken. Generally recommended for 1-2 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Chicken Dum Biryani is an aromatic, mouth-watering and authentic Indian dish with succulent chicken in layers of fluffy rice and chicken. Generally recommended for 8-10 people served with 5 boiled eggs.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices.
Generally recommended for 1 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices.
Generally recommended for 1-2 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices.
It is 1.5 kg Generally recommended for 2-3 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices and top layered with Chicken Starter
It is 2 kgs. Generally recommended for 3-5 People.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices.
Generally recommended for 8-10 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices and top layered with chicken starter

It is 6 kg, Generally recommended for 10-12 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

It is made with basic ingredients like yogurt, cucumber, spice powders and herbs.

Egg Dum Biryani is a delicious meal variety, prepared with boiled eggs, cooked rice, fried onion, and other spice powders and whole spices. Generally recommended for 1 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Egg Dum Biryani is a delicious meal variety, prepared with boiled eggs, cooked rice, fried onion, and other spice powders and whole spices. Generally recommended for 1-2 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Egg Dum Biryani is a delicious meal variety, prepared with Fried boiled eggs, cooked rice, fried onion, and other spice powders and whole spices. Generally recommended for 2-3 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Egg Dum Biryani is a delicious meal variety, prepared with Fried boiled eggs, cooked rice, fried onion, and other spice powders and whole spices. Generally recommended for 3-4 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA-free container with the fried boiled eggs on the top layer and then garnished with fresh coriander and also with nicely wrapped with ribbon n bow. Hyderabadi Egg Biryani is the most popular among all the others. It is made by cooking rice with spicy Flavoured spices, generally recommended for 10-12 persons.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 8-10 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 1-2 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 3-4 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Veg Dum Biryani is an aromatic, mouth-watering and authentic Indian dish with all vegetables in layers of fluffy rice, Gobi 65 on top of the Biryani garnished with coriander and serves 3-5 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA free contianer with Paneer 65 top layer and then garnished with fresh corriander and also with nicely wrapped with ribbon n bow. Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 10-12 persons.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients.
Generally recommended for 1 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients.
Generally recommended for 1-2 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients.
It is 1.5 kg, Generally recommended for 2-3 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients and top layered with aloo starter.
It is 2 kg, Generally recommended for 3-5 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients.
It is 5kg, Generally recommended for 8-10 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA free contianer with Aloo starter top layered and then garnished with fresh corriander and also with nicely wrapped with ribbon n bow. Aloo Biryani is a popular Indian vegetarian biryani recipe with potatoes and basmati rice as the main ingredients. It is 6 kg, Generally recommended for 10-12 persons.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 1 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 1-2 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 2-3 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most paneer dish among all the others. It is made by cooking rice with paneer layered with paneer 65 on top, generally recommended for 3-5 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 8-10 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA free contianer with Paneer 65 top layer and then garnished with fresh corriander and also with nicely wrapped with ribbon n bow. Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 10-12 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Plain Biryani Rice is a spiced rice delicacy prepared in Hyderabad, Telangana, India. Best combination with Chicken Curry. it’s a plain Biryani Rice cooked in all Indian flavoured spices

Plain Biryani Rice is a spiced rice delicacy prepared in Hyderabad, Telangana, India. Best combination with Chicken Curry. it’s a plain Biryani Rice cooked in all Indian flavored spices

Boiled Fried Eggs coated with flavoured Masalas, onion and coriander
for portion – 5 eggs

Batter-fried chicken tossed with onions, bell peppers & spring onion in a homemade chili sauce.

The best dry Kaju Chicken you’ll ever have…. specially for cashew lovers.

Cut Mirchi is a fritter made with green chilies deep fried in gram flour batter. In this version, the bajjis are cut into smaller pieces and fried again to reduce the heat. This is one of the popular street food

Chicken Majestic is a dry chicken appetizer recipe straight from the take-out joints of Hyderabad,  but home-made. It’s fried chicken coated in a spicy, tangy yogurt-based sauce

Chicken pakora is a beautifully spiced, flour coated and deep fried tiny bite sized boneless chicken fritters.

Potato 65 is a south Indian spicy starter, prepared with deep-fried battered potato cubes flavored with red chillies, sauce. One of the popular potato starters also called aloo 65 is a perfect crowd-pleasing appetiser that makes a great addition to any party menu.

Chilli Aloo/potato is made with deep-fried potatoes and coated with chilli sauce, onion, peppers, a mixture of garlic, vinegar, salt and chilli powder

A well roasted and crispy potato fry with less oil and garnished with chili and salt flavors added to the potato

Crispy Potato cubes coated with £7

Aloo Majestic is a south Indian yogurt-based starter, prepared with deep-fried battered potato cubes flavored with ginger, garlic, salt, vinegar

Aloo pakora are soft melt-in-the-mouth fried potato fritters coated in a delicious, golden, crispy batter. It is also known as potato bajji and has always been one of my favorite tea-time snacks.

Fried batter coated baby corn stir-fried in a spicy, sweet & umami Indo Chinese sauce.

Gobi 65 is a fried cauliflower snack inspired by the popular South Indian, Spicy, crispy, vegan Gobi 65 is a fried cauliflower appetizer or snack that everyone will love.

A spicy and lip-smacking snack recipe made with deep-fried paneer fritters tossed in spicy curry sauce.

Batter fried paneer tossed with onions, bell peppers & spring onion in a homemade chilli sauce.

Kaju Paneer is made of Cashew and Indian cottage cheese best starter for vegetarians.

Deep-fried crispy paneer cubes coated with spicy tangy sauce

Crispy Onion Pakoda is one of the most favorite Indian snacks
Don’t miss out the street food taste of Hyderabad…

Mirchi Ka Salan is one of the popular Classic Hyderabadi dishes that is served as a side dish with Biryani.

This South Indian potato masala gravy is made with boiled potatoes, lots of onions, spices, lentils and herbs.

Indian-inspired Andhra chicken curry made with ginger, garlic, cumin, coriander and turmeric.

Indian-inspired Andhra chicken curry made with ginger, garlic, cumin, coriander and turmeric.

Indian-inspired chicken curry made with Chicken, Aloo , ginger, garlic, cumin, coriander and turmeric.

Indian-inspired chicken curry made with Chicken, Aloo , ginger, garlic, cumin, coriander and turmeric.

It’s a gravy based curry recipe made with boiled potatoes, peas and tomatoes

Mashed Aloo Curry is cooked with mashed boiled potatoes…
Tasty when you eat with chapathi/dosa/puri and Rice

It is a simple gravy based curry recipe made with potatoes and tomatoes

Spiced chicken curry cooked with whole garam masala, turmeric and cashew nut

Spiced chicken curry cooked with whole garam masala, turmeric and cashew nut

Boneless Chicken Masala in Red Spicy Gravy Recipe is a very tasty version of Indian Chicken Recipes.

Boneless Chicken Masala in Red Spicy Gravy Recipe is a very tasty version of Indian Chicken Recipes.

Ankapur Chicken is a popular country chicken curry from Ankapur village, Nizamabad district, Telangana, India.

cooked with all-natural ingredients and homemade spices. The best combination rice is Bagara Rice.

Ankapur Chicken is a popular country chicken curry from Ankapur village, Nizamabad district, Telangana, India.

cooked with all-natural ingredients and homemade spices. The best combination rice is Bagara Rice.

Egg Curry is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhabas. These are perfect with some rice or paratha and fresh salad on the side.

Egg Curry is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhabas. These are perfect with some rice or paratha and fresh salad on the side.

Paneer Butter Masala is made of Cottage cheese cooked in onion & cashew nut based gravy finished with cream.

Paneer Butter Masala is made of Cottage cheese cooked in onion & cashew nut-based gravy finished with cream.

Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.

Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.

Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Cut Mirchi is a fritter made with green chilies deep fried in gram flour batter. In this version, the bajjis are cut into smaller pieces and fried again to reduce the heat. This is one of the popular street food

Aloo pakora are soft melt-in-the-mouth fried potato fritters coated in a delicious, golden, crispy batter. It is also known as potato bajji and has always been one of my favorite tea-time snacks.

Crispy Onion Pakoda is one of the most favorite Indian snacks
Don’t miss out the street food taste of Hyderabad…

Gajar ka halwa is an Indian pudding made with fresh carrots, milk, sugar, ghee & nuts.

Double ka meetha is a popular dessert from the Hyderabadi cuisine. This sweet dish is known as double ka meetha as bread is used to make it.

Gulab jamun is soft delicious berry-sized balls made of milk solids, flour & a leavening agent. These are soaked in rose flavored sugar syrup

Khubani ka meetha is an Indian sweet made from dried apricots, cashnuts, almonds, dish originating from Hyderabad.

Portion size – 200gm

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Per plate £7, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any Starter – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Per plate £8, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any Starter – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Any Sweet – Gajjar ka Halwa or Double ka Meetha

Per plate £9, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any Starter – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Rice – Curd Rice or Tamarind Rice or Plain Biryani Rice.

Any Sweet – Gajjar ka Halwa or Double ka Meetha

Per plate £10, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any Starter – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Roti or Rice – Chapthi or Pulka or Curd Rice or Tamarind Rice or Plain Biryani Rice

Curry – Chicken Curry or Boneless Masala chicken or Paneer butter masala or Chana Masala or Aloo Gobi

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Salad – Carrot, Cucumber, Onion

Any Sweet – Gajar ka Halwa or Double ka Meetha

Per plate £11, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any TWO Starters – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Rice – Curd Rice or Plain Rice or Tamarind Rice or Plain Biryani Rice

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Salad – Carrot , Cucumber,  Onion

Any Sweet – Gajar ka Halwa or Double ka Meetha

Per plate £12, minimum order 20 persons

Any Snack – Cut Mirchi or Potato Pakora(alu bajji) or Onion Pakora or Papad.

Any TWO Starters – – Chicken 65 or Chilli Chicken or Gobi 65 or Gobi Manchurian or Paneer 65 or Paneer Manchurian or Chilli paneer.

Any Biryani – Chicken Biryani or Veg Biryani or Paneer Biryani or Egg Biryani.

Side dish for Biryani – Mirchi ka Salan and Raitha (both)

Any Curry – Chicken Curry or Boneless Masala chicken or Paneer butter masala or Chana Masala or Aloo Gobi or Gutti Vankaya or Egg curry

Roti – Pulka or Roti or Poori

Rice – Curd Rice or Plain Rice or Tamarind Rice or Plain Biryani Rice

Dal Sambhar or Tadka Dal or Rasam

Salad – Carrot , Cucumber,  Onion

Any Sweet – Gajar ka Halwa or Double ka Meetha

Per plate £14, minimum order 20 persons

Mirchi Ka Salan is one of the popular Classic Hyderabadi dishes that is served as a side dish with Biryani

Hyderabadi Chicken Dum Biryani is an aromatic, mouth-watering and authentic Indian dish with succulent chicken in layers of fluffy rice and chicken. Generally recommended for 8-10 people served with 5 boiled eggs.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Boneless Fried Chicken Biryani is made of Fried Boneless chicken, Basmathi Rice along with mixed Indian spices and top layered with chicken starter

It is 6 kg, Generally recommended for 10-12 people.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

It is made with basic ingredients like yogurt, cucumber, spice powders and herbs

Plain Biryani Rice is a spiced rice delicacy prepared in Hyderabad, Telangana, India. Best combination with Chicken Curry. it’s a plain Biryani Rice cooked in all Indian flavored spices

Specially packed in a reusable-portable BPA-free container with the fried boiled eggs on the top layer and then garnished with fresh coriander and also with nicely wrapped with ribbon n bow. Hyderabadi Egg Biryani is the most popular among all the others. It is made by cooking rice with spicy Flavoured spices, generally recommended for 10-12 persons.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 8-10 people

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA free contianer with Paneer 65 top layer and then garnished with fresh corriander and also with nicely wrapped with ribbon n bow. Hyderabadi Veg Dum Biryani is the most popular among all the others. It is made by cooking rice with a spicy vegetable medley under Dum, generally recommended for 10-12 persons.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 8-10 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Specially packed in a reusable-portable BPA free contianer with Paneer 65 top layer and then garnished with fresh corriander and also with nicely wrapped with ribbon n bow. Paneer Biryani is the most popular among all the others. It is made by cooking rice with paneer, generally recommended for 10-12 person.

NOTE: If you need DOUBLE MASALA BIRYANI, Please add a note at checkout as DOUBLE MASALA (more spicy)

Lemon rice is a quick and easy, flavor-packed side dish to serve with curries and other Indian dishes.

Chicken 65 is a popular deep fried spicy chicken appetizer Chicken 65 is a perfect restaurant-style starter recipe that is hot and spicy especially for Chicken lovers.

Batter-fried chicken tossed with onions, bell peppers & spring onion in a homemade chili sauce.

The best dry Kaju chicken you’ll ever have…. especially for cashew lovers.

Chicken Majestic is a dry chicken appetizer recipe straight from the take-out joints of Hyderabad, but home-made. It’s fried chicken coated in a spicy, tangy yogurt-based sauce

Chicken pakora is a beautifully spiced, flour coated and deep fried tiny bite sized boneless chicken fritters.

Fried batter coated baby corn stir-fried in a spicy, sweet & umami Indo Chinese sauce.

Gobi 65 is a fried cauliflower snack inspired by the popular South Indian, Spicy, crispy, vegan Gobi 65 is a fried cauliflower appetizer or snack that everyone will love.

A popular and tasty Indo-Chinese street food recipe is prepared with cauliflower & sauces.

A spicy and lip-smacking snack recipe made with deep-fried paneer fritters tossed in spicy curry sauce.

Kaju Paneer is made of Cashew and Indian cottage cheese best starter for vegetarians.

Batter fried paneer tossed with onions, bell peppers & spring onion in a homemade chilli sauce.

Crispy Onion Pakoda is one of the most favorite Indian snacks Don’t miss out on the street food taste of Hyderabad…

Spiced chicken curry cooked with whole garam masala, turmeric and cashew nut

Boneless Chicken Masala in Red Spicy Gravy Recipe is a very tasty version of Indian Chicken Recipes.

Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Spicy dish cooked with spring lamb and traditional spices.

Indian-inspired spicy chicken curry made with ginger, garlic, cumin, coriander and turmeric.

Egg Curry is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhabas. These are perfect with some rice or paratha and fresh salad on the side.

Paneer Butter Masala is made of Cottage cheese cooked in onion & cashew nut based gravy finished with cream.

Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.

Everyone will love this tomato, lentils, red chilli fried in oil and coriander curried dahl – Indian food is a favourite, and this vegetarian recipe is no different!

Sambar as, “a fairly thick spicy extract of thuvar dhal soured with tamarind, frequently containing soft vegetables like brinjal, drumstick, gourd and lady’s finger.” Sambar can be consumed along with idli, dosa or rice.

Double ka meetha is a popular dessert from the Hyderabadi cuisine. This sweet dish is known as double ka meetha as bread is used to make it.

Gajar ka halwa is an Indian pudding made with fresh carrots, milk, sugar, ghee & nuts.

Khubani ka meetha is an Indian sweet made from dried apricots, cashnuts, almonds, dish originating from Hyderabad. Portion size

We delivery cartering orders any day to your location, from our Restaurant (M41 9AD) to your delivery location please calculate To and Fro at 50p a mile and we deliver upto 60miles from our Kitchen. (example – if it is 30miles + 30miles then its cost £15) NOTE: Catering orders minimum order £150